Weekly dispatch
This Week on the Trail
Past issues of the weekly Long Island wine dispatch from Hollis Cooper.
- Rosé season peaks and Cabernet Franc barrel samples surface — Sound-side patios are wide open, three new rosés hit tasting rooms this week, and the 2025 Cab Franc is finally showing itself from barrel on the North Fork.
- Sparkling season, a new Chenin Blanc release, and where to eat between tastings — Two North Fork sparkling wines just hit shelves, Paumanok released the 2025 Chenin Blanc a week early, and my picks for lunch between tastings.
- Cab Franc Day recap and the first strawberry-season pairings — Cabernet Franc Day was the busiest single day I've seen on the trail. Plus: the strawberry-and-Chardonnay pairing you should actually make this month.
- Memorial Day recap, three tasting-room upgrades, and the wine to buy this week — Memorial Day was the busiest opening weekend since 2019. Three tasting rooms just finished renovations, and there's one specific bottle worth driving out for.
- Opening weekend, patios that just reopened, and a designated-driver plan — Season kickoff: eight patios officially reopened this week, plus how I structure a driver-friendly day for a group of six.
- Rosé releases start, a new hotel opens in Greenport, and the pre-Memorial-Day plan — Rosé releases are hitting now, a new small hotel opened in Greenport, and how to structure the last quiet weekend before Memorial Day madness.